10 minServes 4saladsideveganvegetarianquick

Cucumber and Tomato Salad

Name: Cucumber and Tomato Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 1/4 red onion, thinly sliced; 2 tbsp olive oil; 1 tbsp red wine vinegar; 1/2 tsp dried oregano; 1/2 tsp kosher salt; 1/4 tsp black pepper; 1 English cucumber, halved lengthwise and sliced; 1 pint cherry tomatoes, halved; A handful of parsley or dill, chopped

Recipe by gingham

Crunchy, juicy, and fresh, with a simple oregano dressing. Best in summer when the tomatoes are good.

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Ingredients

1/4 red onion, thinly sliced
2 tbsp olive oil
1 tbsp red wine vinegar
1/2 tsp dried oregano
1/2 tsp kosher salt
1/4 tsp black pepper
1 English cucumber, halved lengthwise and sliced
1 pint cherry tomatoes, halved
A handful of parsley or dill, chopped

Method

Soak the onion in cold water for 5 minutes to soften its bite, then drain.
Whisk the oil, vinegar, oregano, salt, and pepper in a large bowl.
Add the cucumber, tomatoes, onion, and herbs and toss well.
Let it sit for 5 minutes before serving. It's best eaten within the hour.